怀仁羔羊肉产业链寻深加工与冷链合作

Huairen City is Shanxi Province's core demonstration base for the "one county, one industry" mutton sheep program and the core production area of the "Northern Meat" platform. Annual mutton sheep inventory is stable at over 4.2 million head. It has built 1.34 million square meters of standardized pens, 160,000 mu of high-quality forage planting area, 22 forage processing enterprises, and annual slaughtering and processing capacity of 6 million head. It has formed a high-value-added product system of 33 series and 168 varieties, built a 14,000-square-meter frozen storage warehouse, and opened multiple inter-provincial cold-chain routes, enabling chilled meat to reach destinations within 500 km in 24 hours. The industry is currently upgrading from "whole-carcass export" to "full-chain value addition." Opportunities are concentrated in three areas: First, cooperation in fine cutting and deep processing of cooked foods and prepared dishes. Local enterprises have already broken down a single sheep into over 160 products and newly developed prepared dishes such as lamb soup, lamb offal pot, and cumin lamb chops, generating over 100 yuan in additional revenue per sheep. Second, byproduct and manure resource utilization. Local enterprises process sheep manure into organic fertilizer, selling over 1,000 tons in a single livestream, with products reaching major fruit and vegetable production areas in Yunnan, Hainan, Shaanxi, and beyond. Third, cold-chain logistics and inter-provincial channel connections. Chilled meat exports require stable cold chains and destination market channels. Suitable for prepared dish and cooked food processing enterprises.